Our Head Chef and his team will spoil you in the Puricelli restaurant with classic French cuisine, interpreted in a contemporary way. For vegetarian dishes, the chef also likes to draw inspiration from the vineyards. Regional products are used wherever possible. For example, game from the Hunsrück or regional trout. True, otherwise there would be no sole, foie gras or Piedmont hazelnuts on the menu. At Schloss Lieser you will experience exceptional hospitality and inspiring gastronomy, in a breathtaking setting that invites you to relax and unwind.
The Puricelli restaurant is open from Monday until Sunday evening from 18:00 until 21.30 pm. If you wish to book a table, please call +49 6531 986990 or send an e-mail to firstname.lastname@example.org